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How to Make DIY Rosemary Oil at Home: 4 Simple Steps to a Natural All-Rounder

How to Make DIY Rosemary Oil at Home: 4 Simple Steps to a Natural All-Rounder

How to Make DIY Rosemary Oil at Home: 4 Simple Steps to a Natural All-Rounder

How to Make DIY Rosemary Oil at Home: 4 Simple Steps to a Natural All-Rounder

27. Januar 2025
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    DIY rosemary oil

 

    DIY rosemary oil

 

◉ For the hair: Promotes blood circulation in the scalp and can prevent hair loss. Bye-bye bad hair days!

◉ For the skin: Has anti-inflammatory and nourishing properties – perfect for dry or irritated skin.

◉ In the kitchen: Gives dishes an intense, aromatic note. Think of baked potatoes, salads or marinades. Yummy!

◉ To feel good: Its fragrance has an invigorating effect and helps to clear the mind.

 

 

Homemade rosemary oil is a versatile natural product - perfect for skin care, hair and as a seasoning oil. You can make your own aromatic oil in just a few steps. Whether for relaxing massages, to promote hair growth or as a highlight in your kitchen - rosemary oil is a real all-rounder! Discover simple tips on preparation, correct use and storage to get the best out of your oil.

Cook Time:48 min
Prep Time:10 min
Total Time:58 min
Category:DIY & homemade
Cuisine:Mediterranean.
Yield:8 oz
Method:Cold extraction
Instructions
1. Prepare the rosemary: Cut the rosemary sprigs fresh and wash them thoroughly to remove any dirt or small creepy-crawlies. Dab them dry well afterwards, as moisture in the oil could cause mold. Letting them air dry for a few hours is a good idea.

3. Combine rosemary and oil: Place the sprigs in a clean screw-top jar and fill it with your chosen oil until the rosemary is completely covered. A little tip: Gently pressing the sprigs ensures that the aromas develop better.

5. Leave to infuse: screw the jar tightly closed and place it in a warm, sunny place. Leave the oil to infuse for around two weeks. Shake the jar gently from time to time so that the essential oils are well distributed.

7. Strain: After the infusion time, filter the oil through a fine sieve or cloth to remove the solid components. Make sure that none of the plant parts remain in the oil to ensure its shelf life.

9. Bottling and storing: Pour the filtered oil into a clean, dark glass bottle. Stored in a dark and cool place, it will stay fresh for up to six months.

Ingredients
* Fresh rosemary: Two to three sprigs, preferably untreated and from your own garden (if possible).
* High-quality oil: For example olive oil, almond oil or jojoba oil, depending on the desired application.
* Utensil:
* A clean screw-top jar with a lid
* A fine sieve or cloth for filtering
* A bottle for storage (preferably made of dark glass)

 

Homemade rosemary oil is a versatile natural product - perfect for skin care, hair and as a seasoning oil. You can make your own aromatic oil in just a few steps. Whether for relaxing massages, to promote hair growth or as a highlight in your kitchen - rosemary oil is a real all-rounder! Discover simple tips on preparation, correct use and storage to get the best out of your oil.

Cook Time:48 min
Prep Time:10 min
Total Time:58 min
Category:DIY & homemade
Cuisine:Mediterranean.
Yield:8 oz
Method:Cold extraction
Instructions
1. Prepare the rosemary: Cut the rosemary sprigs fresh and wash them thoroughly to remove any dirt or small creepy-crawlies. Dab them dry well afterwards, as moisture in the oil could cause mold. Letting them air dry for a few hours is a good idea.

3. Combine rosemary and oil: Place the sprigs in a clean screw-top jar and fill it with your chosen oil until the rosemary is completely covered. A little tip: Gently pressing the sprigs ensures that the aromas develop better.

5. Leave to infuse: screw the jar tightly closed and place it in a warm, sunny place. Leave the oil to infuse for around two weeks. Shake the jar gently from time to time so that the essential oils are well distributed.

7. Strain: After the infusion time, filter the oil through a fine sieve or cloth to remove the solid components. Make sure that none of the plant parts remain in the oil to ensure its shelf life.

9. Bottling and storing: Pour the filtered oil into a clean, dark glass bottle. Stored in a dark and cool place, it will stay fresh for up to six months.

Ingredients
* Fresh rosemary: Two to three sprigs, preferably untreated and from your own garden (if possible).
* High-quality oil: For example olive oil, almond oil or jojoba oil, depending on the desired application.
* Utensil:
* A clean screw-top jar with a lid
* A fine sieve or cloth for filtering
* A bottle for storage (preferably made of dark glass)

 

 

 

◉ For Hair: Massage 1–2 tablespoons of homemade rosemary oil into your scalp, leave it to absorb for 30 minutes or even overnight depending on your needs, then rinse thoroughly with a mild shampoo to stimulate blood circulation to the hair follicles, help reduce dandruff, and promote shiny, healthy hair.


💡 Tip: Combine it with a few drops of essential lavender oil for a deeply relaxing scalp massage.

◉ For Skin: Use the rosemary oil as a nourishing body oil after showering, gently massage it into areas with muscle tension or minor sprains, or add 2–3 tablespoons as a soothing boost to warm bathwater to pamper both skin and senses.


⚠️ Caution: Do not apply to open wounds or sensitive skin areas if you are prone to allergic reactions.

◉ In the Kitchen: Drizzle the rosemary oil over roasted potatoes, grilled vegetables, or feta cheese, use it in marinades for chicken and fish, or stir it into hummus and aioli — a simple upgrade with great flavor.


❗Important: Only use rosemary oil made with edible oils such as olive oil when using in cooking!

◉ For Wellbeing & Aromatherapy: Dab rosemary oil onto your wrists or temples to feel more alert, use it as a refreshing room scent in a diffuser or spray bottle, or place a few drops on a cloth to naturally keep moths away from clothing.

 

 

◉ Dry rosemary: Don’t you have any fresh rosemary? Dried will also work, but it has a little less flavor.

◉ Experiment: You can also add garlic, lemon zest or chili peppers to spice up your oil.

◉ Storage: Always work cleanly and use a dark bottle so that your oil stays fresh for a long time.

◉ Gift idea: Homemade rosemary oil in a pretty bottle is the perfect gift.

 

    DIY rosemary oil

 

Safety instructions: What you should know

 

◉ ⚠️ Not suitable for pregnant women: Rosemary may have labor-inducing effects — it’s best avoided during pregnancy.

◉ ⚠️ Essential oil vs. homemade oil: Your homemade rosemary oil is not pure essential oil! It’s an infusion in a carrier oil — much milder and safer to use.

◉ ⚠️ Patch test: Before applying it to larger areas of skin, test it on a small spot (e.g., the inside of your wrist).

 

Conclusion: Doing it yourself pays off – at all levels

 

 

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